E-Books
Analysis of Milk Chemistry
by Dr. S.K. Singh
Animal Production And Dairy Technology
by Dr. Satish Kulkarni
Dairy and Food Microbiology and Food Science
by Mohan Bhargav
Dairy Farming: Practices, Principles Approach
by Laxmi Naraya
Encyclopaedia of Dairy Chemistry Volume I
by Amandeep Sharma
Encyclopaedia of Dairy Chemistry Volume II
by Amandeep Sharma
Encyclopaedia of Dairy Chemistry Volume III
by Amandeep Sharma
Encyclopaedia Of Food Microbiology Food Processing Volume-1
by Gillian Evans D’suza
Encyclopaedia Of Food Microbiology Food Processing Volume-2
by Gillian Evans D’suza
Encyclopaedia Of Food Microbiology Food Processing Volume-3
by Gillian Evans D’suza
Food and Dairy Microbiology
by Bishwanath Ghosh
Handbook on Analysis of Milk Products (Chemical and Microbiological)
by Dr. M.K. Srivastava
Livestock Production Under Diverse Constraints : Indian Experience in its Management
by N.S.R. Sastry
Management Of Animals
by Dr. Satish Kulkarni
Management Of Livestock Production
by Dr. Satish Kulkarni
Milk Microbiology
by Dr. S.K. Singh
Processing Of Milk
by Dr. Pandurang Gangasagare
Sustainable Dairy Farming
by Dr. Abie Garcia
Sustainable Livestock Production
by Dr.Abie Garcia
Technological Advancement In Dairy Products
by Dr. S.K. Singh
